Kofta Forming Machine

Kofta and kebab portions, shaped by a mold made for your product. The KMX-500 fills the mold with prepared mix, forms the portion and releases it. The shape comes from the mold, and changing products means changing the mold.

100–150 kg/hListed output

10–20Mold strokes/min

100 LHopper capacity

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Before it

A seasoned kofta mix from the mixing stage

KMX-500Kofta Forming Machine

After it

Grilling, freezing or both, then packing, depending on the product

Technical data

Item	Specification
Model	KMX-500
Listed output	100–150 kg/h
Mold strokes	10–20 strokes/min
Hopper capacity	100 L
Mold, kick-off and filling drive	Pneumatic (servo option)
Control and materials	PLC with touch screen · Stainless steel AISI 304 & 316
Installed power	On request
Dimensions, weight, air supply	On request

Figures are for the listed model. Actual output depends on the product, recipe and setup. Technical details on request. Specifications may change as part of continuous improvement.

What it does

Interchangeable moldOne machine can run several kofta and kebab products, one mold at a time.
Adjustable injectionThe fill is set for the portion the mold forms.
Kick-offFormed portions are released from the mold by the machine.
Scrap collectorTrimmings from forming are gathered at the machine.
ShapesKofta and kebab profiles are set by the mold design. The shapes that can be formed are confirmed for each product during design.

Points to consider

Portion size and shape for each product, and how often products change.
Whether kofta is grilled on skewers before freezing. If so, grilling capacity and skewer handling are planned with the forming machine.